Cocktails | Beer | Wine | |
Cocktails | |
PEACH PIT Reyka Vodka & Peach Purée |
13.00 |
CLUB SPRITZ Aperol, Combier L’Orange & Prosecco |
12.00 |
BELLINI Mionetto Prosecco with Peach Nectar |
12.00 |
NEGRONI Hendrick’s Gin, Campari & Cinzano Sweet Vermouth |
12.00 |
PALOMA Tequila, White Grapefruit, Splash of Lime & Egg White |
12.00 |
BOULEVARDIER Fistful of Bourbon, Campari & Cinzano Sweet Vermouth |
12.00 |
CLUB SMASH Hendrick’s Gin, Basil, Fresh Squeezed Lemon, Simple Syrup |
12.00 |
LEMON DROP Reyka Vodka, Combier L’Orange, Lemon Juice & Simple Syrup |
13.00 |
RASPBERRY BERET Reyka Vodka, Raspberry Purée & Splash of Godiva Liquor |
13.00 |
ESPRESSO MARTINI Reyka Vodka, Galliano Ristretto, Shot of Espresso |
14.00 |
FRENCH MARTINI House Blood Orange, Pineapple Infused Reyka Vodka, Raspberry Liquor, Pineapple & Egg White |
14.00 |
WHITE CHOCOLATE MARTINI Reyka Vodka, Malibu & Godiva |
14.00 |
Beer | |
PERONI | 6.00 |
COORS LIGHT | 6.00 |
ROTATING SELECTION - ASK YOUR SERVER | |
Wine List | |
PROSECCO BRUT | MIONETTO | VENETO, ITALY Fresh, lively and well-balanced with golden apple, white peach and honey. |
13.00 |
PINOT GRIGO | ALTO VENTO | VENETO, ITALY | 2020 Refreshing with white peach and white flowers. |
10.00 |
SAUVIGNON BLANC | MOMO | MARLBOROUGH, NEW ZEALAND | 2020 Lush, generous and textural, with subtle notes of lemon blossom and passionfruit. |
13.00 |
ROSÉ | CHATEAU ROUTAS | PROVENCE, FRANCE | 2020 Wild strawberries and hints of mineral notes, crisp acidity and a refreshing finish. |
13.00 |
PINOT NOIR | PAVETTE | CALIFORNIA | 2020 Ripe red fruits and a subtle savory spice/tea accent, cherry, raspberry and cranberry flavors. |
11.00 |
MONTEPULCIANO D’ABRUZZO | DRAGANI | ABRUZZI, ITALY Soft fruity and spicy black plum flavour. |
10.00 |
MALBEC | CATENA “VISTA FLORES” | MENDOZA, ARGENTINA | 2017 Notes of sweet spice and a touch of leather. |
14.00 |